After a year living in Spain and traveling through Europe with my family, I’ve gathered nearly 50 recipes that stuck with us- the dishes we kept craving long after we came home.
Each one is tied to a real moment:
- Something I tasted in a neighborhood bakery
- Learned during a cooking class
- Discovered at a bustling market or tucked-away restaurant.
These aren’t meant to be strict, traditional versions- just my personal take, shaped by experience, curiosity, and a lot of love for the places that inspired them- A Taste of Europe ♥️